Concentrations
Displaying growth conditions 401 - 425 of 1187 in total
| ECMDB ID | Name | Concentration | Strain Media | Growth Status Growth System | Temperature | Citation |
|---|---|---|---|---|---|---|
| ECMDB22122 | CL(16:0/18:1(9Z)/16:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22127 | CL(16:0/18:1(9Z)/18:1(9Z)/16:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22311 | CL(16:1(9Z)/16:0/18:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22520 | CL(18:1(9Z)/16:0/16:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22577 | CL(18:1(9Z)/18:1(9Z)/18:1(9Z)/14:0) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22586 | CL(18:1(9Z)/18:1(9Z)/14:0/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22903 | CL(18:1(9Z)/16:0/18:1(9Z)/16:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22142 | CL(16:0/18:1(9Z)/17:0cycw7c/17:0cycw7c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22206 | CL(16:0/17:0cycw7c/18:1(9Z)/17:0cycw7c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22215 | CL(16:0/17:0cycw7c/17:0cycw7c/18:1(9Z)) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22415 | CL(16:1(9Z)/19:0cycv8c/19:0cycv8c/14:0) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22423 | CL(16:1(9Z)/19:0cycv8c/14:0/19:0cycv8c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22473 | CL(16:1(9Z)/14:0/19:0cycv8c/19:0cycv8c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22534 | CL(18:1(9Z)/16:0/17:0cycw7c/17:0cycw7c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22712 | CL(19:0cycv8c/16:1(9Z)/19:0cycv8c/14:0) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22716 | CL(19:0cycv8c/16:1(9Z)/14:0/19:0cycv8c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22804 | CL(17:0cycw7c/16:0/18:1(9Z)/17:0cycw7c) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22968 | CL(19:0cycv8c/19:0cycv8c/14:0/16:1(9Z)) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22976 | CL(17:0cycw7c/16:0/17:0cycw7c/18:1(9Z)) | 0.05457± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21778 | CL(15:0cyclo/16:1(9Z)/16:1(9Z)/18:1(9Z)) | 0.05487± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21784 | CL(15:0cyclo/16:1(9Z)/18:1(9Z)/16:1(9Z)) | 0.05487± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21823 | CL(15:0cyclo/18:1(9Z)/16:1(9Z)/16:1(9Z)) | 0.05487± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22272 | CL(16:1(9Z)/15:0cyclo/16:1(9Z)/18:1(9Z)) | 0.05487± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22276 | CL(16:1(9Z)/15:0cyclo/18:1(9Z)/16:1(9Z)) | 0.05487± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22341 | CL(16:1(9Z)/16:1(9Z)/16:1(9Z)/17:0cycw7c) | 0.05487± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |