
Concentrations
Displaying growth conditions 676 - 700 of 1187 in total
| ECMDB ID | Name | Concentration | Strain Media | Growth Status Growth System | Temperature | Citation |
|---|---|---|---|---|---|---|
| ECMDB22079 | CL(16:0/16:1(9Z)/16:0/17:0cycw7c) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22962 | CL(19:0cycv8c/16:1(9Z)/17:0cycw7c/16:1(9Z)) | 0.04241± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21803 | CL(15:0cyclo/16:1(9Z)/14:0/15:0cyclo) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22099 | CL(16:0/16:1(9Z)/17:0cycw7c/16:0) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22979 | CL(17:0cycw7c/16:1(9Z)/17:0cycw7c/18:1(9Z)) | 0.04241± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22110 | CL(16:0/16:1(9Z)/14:0/14:0) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22263 | CL(16:1(9Z)/15:0cyclo/15:0cyclo/19:0cycv8c) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22089 | CL(16:0/16:1(9Z)/18:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22239 | CL(16:0/14:0/16:1(9Z)/14:0) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22289 | CL(16:1(9Z)/15:0cyclo/17:0cycw7c/17:0cycw7c) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22122 | CL(16:0/18:1(9Z)/16:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22256 | CL(16:0/14:0/14:0/16:1(9Z)) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22303 | CL(16:1(9Z)/16:0/16:0/17:0cycw7c) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22127 | CL(16:0/18:1(9Z)/18:1(9Z)/16:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22265 | CL(16:1(9Z)/15:0cyclo/15:0cyclo/14:0) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22487 | CL(18:1(9Z)/15:0cyclo/15:0cyclo/17:0cycw7c) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22311 | CL(16:1(9Z)/16:0/18:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22329 | CL(16:1(9Z)/16:0/14:0/14:0) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22613 | CL(18:1(9Z)/19:0cycv8c/14:0/14:0) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22520 | CL(18:1(9Z)/16:0/16:1(9Z)/18:1(9Z)) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22658 | CL(18:1(9Z)/14:0/14:0/14:0) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22651 | CL(18:1(9Z)/14:0/19:0cycv8c/14:0) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22577 | CL(18:1(9Z)/18:1(9Z)/18:1(9Z)/14:0) | 0.05242± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22870 | CL(14:0/16:0/16:1(9Z)/14:0) | 0.04668± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22656 | CL(18:1(9Z)/14:0/14:0/19:0cycv8c) | 0.03637± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |