Concentrations
Displaying growth conditions 676 - 700 of 1187 in total
| ECMDB ID | Name | Concentration | Strain Media | Growth Status Growth System | Temperature | Citation |
|---|---|---|---|---|---|---|
| ECMDB22808 | CL(17:0cycw7c/16:0/17:0cycw7c/17:0cycw7c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22842 | CL(17:0cycw7c/19:0cycv8c/17:0cycw7c/14:0) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22843 | CL(17:0cycw7c/19:0cycv8c/14:0/17:0cycw7c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22966 | CL(19:0cycv8c/19:0cycv8c/14:0/15:0cyclo) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22989 | CL(17:0cycw7c/17:0cycw7c/14:0/19:0cycv8c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21698 | CL(15:0cyclo/15:0cyclo/19:0cycv8c/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21859 | CL(15:0cyclo/19:0cycv8c/15:0cyclo/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21880 | CL(15:0cyclo/19:0cycv8c/19:0cycv8c/15:0cyclo) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21892 | CL(15:0cyclo/19:0cycv8c/17:0cycw7c/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21929 | CL(15:0cyclo/17:0cycw7c/19:0cycv8c/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21935 | CL(15:0cyclo/17:0cycw7c/17:0cycw7c/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22057 | CL(16:0/16:0/19:0cycv8c/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22062 | CL(16:0/16:0/17:0cycw7c/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22158 | CL(16:0/19:0cycv8c/16:0/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22175 | CL(16:0/19:0cycv8c/19:0cycv8c/14:0) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22176 | CL(16:0/19:0cycv8c/17:0cycw7c/16:0) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22185 | CL(16:0/19:0cycv8c/14:0/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22247 | CL(16:0/14:0/19:0cycv8c/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22675 | CL(19:0cycv8c/15:0cyclo/17:0cycw7c/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22683 | CL(19:0cycv8c/16:0/16:0/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22693 | CL(19:0cycv8c/16:0/19:0cycv8c/14:0) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22697 | CL(19:0cycv8c/16:0/14:0/19:0cycv8c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22793 | CL(17:0cycw7c/15:0cyclo/19:0cycv8c/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22850 | CL(17:0cycw7c/17:0cycw7c/17:0cycw7c/17:0cycw7c) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22917 | CL(19:0cycv8c/16:0/17:0cycw7c/16:0) | 0.10726± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |