Concentrations
Displaying growth conditions 651 - 675 of 1187 in total
| ECMDB ID | Name | Concentration | Strain Media | Growth Status Growth System | Temperature | Citation |
|---|---|---|---|---|---|---|
| ECMDB22800 | CL(17:0cycw7c/16:0/16:0/17:0cycw7c) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22892 | CL(16:0/16:0/19:0cycv8c/15:0cyclo) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22921 | CL(17:0cycw7c/16:0/17:0cycw7c/16:0) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22956 | CL(19:0cycv8c/15:0cyclo/17:0cycw7c/15:0cyclo) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22999 | CL(14:0/19:0cycv8c/14:0/19:0cycv8c) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB24908 | CL(19:iso/14:0(3-OH)/19:iso/14:0(3-OH)) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB24910 | CL(19:iso/14:0/19:iso/14:0) | 0.08548± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21195 | Calcium | 0.09± 0.009 uM | K12 AN120 Minimal media + 0.5% glycerol, Vitamin B1 (1.25 ug/mL); 0.1% casamino acids | Stationary Phase Shake flask | 37 oC | PMID: 2442165 |
| ECMDB22135 | CL(16:0/18:1(9Z)/19:0cycv8c/19:0cycv8c) | 0.09746± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22167 | CL(16:0/19:0cycv8c/18:1(9Z)/19:0cycv8c) | 0.09746± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22172 | CL(16:0/19:0cycv8c/19:0cycv8c/18:1(9Z)) | 0.09746± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22529 | CL(18:1(9Z)/16:0/19:0cycv8c/19:0cycv8c) | 0.09746± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22688 | CL(19:0cycv8c/16:0/18:1(9Z)/19:0cycv8c) | 0.09746± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22959 | CL(19:0cycv8c/16:0/19:0cycv8c/18:1(9Z)) | 0.09746± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21886 | CL(15:0cyclo/19:0cycv8c/19:0cycv8c/14:0) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21898 | CL(15:0cyclo/19:0cycv8c/14:0/19:0cycv8c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB21972 | CL(15:0cyclo/14:0/19:0cycv8c/19:0cycv8c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22038 | CL(16:0/16:0/16:0/19:0cycv8c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22053 | CL(16:0/16:0/19:0cycv8c/16:0) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22217 | CL(16:0/17:0cycw7c/17:0cycw7c/17:0cycw7c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22673 | CL(19:0cycv8c/15:0cyclo/19:0cycv8c/14:0) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22677 | CL(19:0cycv8c/15:0cyclo/14:0/19:0cycv8c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22766 | CL(19:0cycv8c/17:0cycw7c/17:0cycw7c/14:0) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22768 | CL(19:0cycv8c/17:0cycw7c/14:0/17:0cycw7c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |
| ECMDB22780 | CL(19:0cycv8c/14:0/17:0cycw7c/17:0cycw7c) | 0.10425± 0.0 uM | K12 Luria-Bertani (LB) media | Stationary phase cultures (overnight culture) Shake flask | 37 oC | PMID: 22956318 |