Canmetcon
Displaying growth conditions 1 - 25 of 1187 in total
ECMDB IDNameConcentrationStrain
Media
Growth Status
Growth System
Temperature Citation
ECMDB01276N1-Acetylspermidine430± 0 uMK12 HB101
199 Medium with Earle’s salts –which contains 21 amino acids, 17 vitamins, 10 components of nucleic acids, sodium acetate, glucose, NaC1, KCl, CaC12, MgS04, Na2HP04, and Fe(N03)3
Mid Log Phase
Shake flask
37 oCPMID: 8742354
ECMDB22069CL(16:0/16:0/14:0/17:0cycw7c)0.05946± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22975CL(17:0cycw7c/16:0/17:0cycw7c/16:1(9Z))0.03986± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22611CL(18:1(9Z)/19:0cycv8c/14:0/19:0cycv8c)0.06563± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB00034Adenine1± 0 uMK12 NCM3722
Gutnick minimal complete medium (4.7 g/L KH2PO4; 13.5 g/L K2HPO4; 1 g/L K2SO4; 0.1 g/L MgSO4-7H2O; 10 mM NH4Cl) with 4 g/L glucose
Mid-Log Phase
Shake flask and filter culture
37 oCPMID: 19561621
ECMDB01276N1-Acetylspermidine30± 0 uMK12 HB101
199 Medium with Earle’s salts –which contains 21 amino acids, 17 vitamins, 10 components of nucleic acids, sodium acetate, glucose, NaC1, KCl, CaC12, MgS04, Na2HP04, and Fe(N03)3
Stationary Phase
Shake flask
37 oCPMID: 8742354
ECMDB22187CL(16:0/19:0cycv8c/14:0/14:0)0.05946± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22988CL(17:0cycw7c/17:0cycw7c/14:0/18:1(9Z))0.03986± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22649CL(18:1(9Z)/14:0/19:0cycv8c/19:0cycv8c)0.06563± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB00034Adenine1± 0 uMK12 NCM3722
Gutnick minimal complete medium (4.7 g/L KH2PO4; 13.5 g/L K2HPO4; 1 g/L K2SO4; 0.1 g/L MgSO4-7H2O; 10 mM NH4Cl) with 4 g/L glycerol
Mid-Log Phase
Shake flask and filter culture
37 oCPMID: 19561621
ECMDB013166-Phosphogluconic acid310± 0 uMW3110
4.0 g/L Na2SO4; 5.36 g/L (NH4)2SO4; 1.0 g/L NH4Cl; 7.3 g/L K2HPO4; 1.8 g/L NaH2PO4 H2O; 12.0 g/L (NH4)2-H-citrate; 4.0 mL/L MgSO4 (1 M); 6.0 mL/L trace element solution; 0.02 g/L thiamine, 20 g/L glucose
Mid Log Phase
Bioreactor, pH controlled, aerated, dilution rate=0.125 L/h
37 oCPark, C., Park, C., Lee, Y., Lee, S.Y., Oh, H.B., Lee, J. (2011) Determination of the Intracellular Concentration of Metabolites in Escherichia coli Collected during the Exponential and Stationary Growth Phases using Liquid Chromatography-Mass Spectrometry. Bull Korean Chem. Soc. 32: 524-530.
ECMDB22197CL(16:0/17:0cycw7c/16:0/14:0)0.05946± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB21690CL(15:0cyclo/15:0cyclo/18:1(9Z)/18:1(9Z))0.03907± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22685CL(19:0cycv8c/16:0/16:1(9Z)/19:0cycv8c)0.06563± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB00034Adenine1± 0 uMK12 NCM3722
Gutnick minimal complete medium (4.7 g/L KH2PO4; 13.5 g/L K2HPO4; 1 g/L K2SO4; 0.1 g/L MgSO4-7H2O; 10 mM NH4Cl) with 4 g/L acetate
Mid-Log Phase
Shake flask and filter culture
37 oCPMID: 19561621
ECMDB013166-Phosphogluconic acid450± 32 uMK12
0.2 g/L NH4Cl, 2.0 g/L (NH4)2SO4, 3.25 g/L KH2PO4, 2.5 g/L K2HPO4, 1.5 g/L NaH2PO4, 0.5 g/L MgSO4; trace substances: 10 mg/L CaCl2, 0.5 mg/L ZnSO4, 0.25 mg/L CuCl2, 0.25 mg/L MnSO4, 0.175 mg/L CoCl2, 0.125 mg/L H3BO3, 2.5 mg/L AlCl3, 0.5 mg/L Na2MoO4, 10
Stationary Phase, glucose limited
Bioreactor, pH controlled, aerated, dilution rate=0.125 L/h
37 oCPMID: 11488613
ECMDB22219CL(16:0/17:0cycw7c/14:0/16:0)0.05946± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB21779CL(15:0cyclo/16:1(9Z)/16:1(9Z)/19:0cycv8c)0.03907± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22730CL(19:0cycv8c/18:1(9Z)/19:0cycv8c/14:0)0.06563± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB00034Adenine102± 0 uMBW25113
48 mM Na2HPO4, 22 mM KH2PO4, 10 mM NaCl, 45 mM (NH4)2SO4, supplemented with 1 mM MgSO4, 1 mg/l thiamine·HCl, 5.6 mg/l CaCl2, 8 mg/l FeCl3, 1 mg/l MnCl2·4H2O, 1.7 mg/l ZnCl2, 0.43 mg/l CuCl2·2H2O, 0.6 mg/l CoCl2·2H2O and 0.6 mg/l Na2MoO4·2H2O. 4 g/L Gluco
Stationary Phase, glucose limited
Bioreactor, pH controlled, O2 and CO2 controlled, dilution rate: 0.2/h
37 oCPMID: 17379776
ECMDB013166-Phosphogluconic acid380± 70 uMBW25113
M9 Minimal Media, 4 g/L Glucose
Mid-Log Phase
Bioreactor, pH controlled, O2 controlled, dilution rate: 0.2/h
37 oCPMID: 15158257
ECMDB22249CL(16:0/14:0/19:0cycv8c/14:0)0.05946± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB21791CL(15:0cyclo/16:1(9Z)/19:0cycv8c/16:1(9Z))0.03907± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB22734CL(19:0cycv8c/18:1(9Z)/14:0/19:0cycv8c)0.06563± 0.0 uMK12
Luria-Bertani (LB) media
Stationary phase cultures (overnight culture)
Shake flask
37 oCPMID: 22956318
ECMDB00045Adenosine monophosphate2510± 183 uMK12
0.2 g/L NH4Cl, 2.0 g/L (NH4)2SO4, 3.25 g/L KH2PO4, 2.5 g/L K2HPO4, 1.5 g/L NaH2PO4, 0.5 g/L MgSO4; trace substances: 10 mg/L CaCl2, 0.5 mg/L ZnSO4, 0.25 mg/L CuCl2, 0.25 mg/L MnSO4, 0.175 mg/L CoCl2, 0.125 mg/L H3BO3, 2.5 mg/L AlCl3, 0.5 mg/L Na2MoO4, 10
Stationary Phase, glucose limited
Bioreactor, pH controlled, aerated, dilution rate=0.125 L/h
37 oCPMID: 11488613
Displaying growth conditions 1 - 25 of 1187 in total